The Wine Compass

- AppellationMatthieu Aravantinos
- TerroirBurgundy, Dijon
- Millésime1986
« I was born in Dijon, therefore Burgundy gave me my first wine emotions. But my curiosity for fermented grape juice took me to many places, and my love for it kept growing. I launched The Wine Compass in January 2023, with the ambition of importing wines from all Europe on the one hand, and to make tourists from all over the world discover the beauty of Burgundy wines on the other hand! All the wines you will find and taste at the cellar have been tasted directly with the growers. »
Élevage
- Courses in International Wine Trade2015- CFPPA of Beaune
- WSET level 3 with merith2016- Viticultural High School of Davayé Macon
- WSET Diploma2022- London
- Wine Scholar Guild, Loire Master Level with honnors2024- Loire Valley
- Certified Sherry Wine Specialist with highest honnors - Bodega Lustau & Wine Scholar Guild2025- Xérès Wines
Export
- Wine merchant at Tierra Nuestra2014- Seville, Spain
- Sommelier and wine merchant at la Cave Privée2015- Fixin, Burgundy
- Sommelier at the hotel Les Deux Chèvres2015 - 2018- Gevrey-Chambertin, Burgundy
- Sommelier at The Grape Variety2018 - 2021- London
- Wine Importer at The Grape Variety2021 - 2022- London
Accords
- Sharing a bottle of wine with friends
- Cooking
- Travelling
- Rugby
- Artisan beers
Le tourne au vinaigre
- Over oaked wines
- Fast-foods
